Case study

Salad

Private consumption changes, ready-to-eat products take more and more space on the shelves of supermarkets. The challenge for food manufacturers is…

Case study

Wagner Frozen Food (The Pizza Baker)

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Powder product solutions

The humidity in bulk silos, often causes problems

Case study

Innovative Design Provides Energy Recovery and Odor Control for Fishmeal Processing

The Dupps Company manufactures processing systems that turn fish by-products into protein-rich fishmeal,organic fish solubles, and fats such as…

Case study

Lesaffre; Sofivo; Aromes de Bretagne; Lactalis Solaipa; Nestle

Avoid seasonal fluctuations in operation of spray dryers.

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High-Temperature Heater Supports Dairy Spray Drying

In the Quebec province of Canada, a local cheese producer required an indirect gas-fired heater for one of their systems that makes powdered cheese.…

Case study

Pinguin Peas

Pinguin, based in Flanders, is known throughout the world for the preparation of frozen vegetables.

Case study

AquaPri fish

Luchtdroging met ontvochtigers van Munters stelt Deense visverwerker in staat aan strenge overheidseisen te voldoen. Het Deense bedrijf AquaPri…

Case study

Claxton Poultry

Munters sorptieontvochtigingsapparatuur ingezet om condensvorming in verwerkingsproces te beheersen

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Nestlé HjemIs A/S

Companies with refrigeration and cold storage facilities carry on a daily struggle with both practical and safety related problems.

Case study

Carletti

Carletti is een Deense chocolade- en snoepfabrikant die in 1918 als kleine groothandel is begonnen.

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Quality kiwi labelling

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Rahbek Fisk A/S

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Chocolate

Case study

British Sugar - MX Process fan upgrade - Global Services

At British Sugar, Cantley, UK, 1,350 tonnes of sugar are produced every day. After the sugar crystals are washed, dried and cooled, they are conveyed…

Case study

Service Agreement Pingvin Lakrids A/S - Global Services

At the Pingvin Lakrids A/S facility in Hvidovre, Copenhagen, the largest Danish manufacturer of chocolate and confectionary Toms Group A/S is…

Case study

Dairy

In a pneumatic conveying system, the contact between the air and the conveyed product is very close which means that a dried product can reabsorb…

Case study

Coldstar Distribution

Case study

Spray Tower and Fluid Bed

Case study

Tyson Foods

Tyson Foods, Inc., founded in 1935 with headquarters in Springdale, Arkansas, is the world’s largest processor and marketer of chicken, beef, and…

Case study

Battermann Coldstore

De Duitse leverancier van gourmetproducten, Battermann GmbH, legt zich voornamelijk toe op eerste klas vis-, vlees- en gourmetproducten.

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Claus Sørensen A/S

Claus Sørensen A / S is Denmark's largest cooling / store group with 650.000m3 cold storage spread over 14 branches across the country.

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Kraft Chokolate

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Toms Confectionery

Onlangs voltooide Munters met succes de installatie van 8 volledige droogkasten voor de grootste fabrikant van zoetwaren in Denemarken, Toms Group.

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Heat Exchanger Reduces Energy at Potato Processing Facility

Nestec, Inc. Regenerative Thermal Oxidizers (RTO) with Munters Thermo-Z Heat Exchangers

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KLM Flight Meals

Eindelijk zijn de problemen opgelost. Alles ijsvrij.

Case study

CPS Tetrapak Quantum Rotor

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Heat Exchanger Reduces Costs and Energy Usage at Coffee Roasting Facility

Over 20 years ago, a Canadian coffee producer installed a thermal oxidizer (TO) on their coffee roasters. The oxidizer was installed to address odor…

Case study

EU FoodTec Award IceDry

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Munters high-temperature heater provides custom solution for creamery

A creamery located in the Midwest required a replacement heater for one of their spray drying systems that processes powdered milk. In addition, it…

Case study

Chester Meat

Chester Wholesale Meat, based in Congella, Durban in KwaZulu-Natal, South Africa, was founded some 25 years ago, and has grown to provide packaged…

Case study

Arrive Essart Poultry

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Cold and Chill Stores

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Kitchen Range Foods

Kitchen Range Foods has been producing sweet and savoury frozen food products for over 30 years. Part of the International Marfrig Group, they supply…

Case study

J.P Salmon

J.P. Salmon A/S i Esbjerg fungerer både som røgeri og fabrikationsvirksomhed. Her arbejder 120 personer med forarbejdning af laks, hellefisk, ørred,…

Case study

Confremar Fish

Confremar S.A. se dedica a la fabricación y comercialización de productos congelados. La clave de su éxito fue convertir una actividad artesanal en…

Case study

Martin Olsson Distribution

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FM Logistic

In de loop van de jaren negentig breidde FM Logistic zijn actieterrein vooral in Oost-Europa uit. Sinds 2003 lonkt de Franse logistieke…

Case study

ME Sugar production

The demand for sugar continues to rise faster than supply and the shortage has created a demand that requires sugar producers to be more efficient.…

Case study

Van Maanen bakery

Master-bakery van Maanen is a family business that has been active as a bread and pastry producer for over 100 years, with sales in their own chain…

Case study

A.Espersen A/S Fish

One of the largest fish groups A. Espersen A / S in Ronne, saw how IceDry® has clearly improved conditions in their freezer area.

Case study

Landman drying mangoes

In a revolutionary approach towards drying mangoes, Munters South Africa and Landman Dried Produce embarked on a journey of research and proved a new…

Case study

Ardo A/S Food industry

Case study

Kaptein, Bilzen, Belgium - Global Services

A 360° audit of the existing dehumidification system concluded that a thorough update of the unit would grant Kaptein big energy savings and optimal…

Case study

Kolafabriken

The story of Kolafabriken in Bräkne-Hoby in Sweden started back in 1993, when the company took over some discarded production machinery from a…

Case study

Stella Beer

Stella Artois Belgium’s largest brewery produces light beer which must be stored in large vessels at low temperature for several weeks before…

Case study

Chorizo

The manufacturing process of the sausage is formed by various processes, combined properly, result in products with unique and very special textures…

Case study

IceDry Logistics Facilities

Case study

Kreatina A/S

Skånekött AB Kreatina A/S verfijnt charcuterieproducten voor de detailhandel en catering in Denemarken en Zweden. Kreatina A/S in Bjæverskov,…

Case study

Riverside Quiche

Case study

Protos Wine

Protos is one of the most important and well-known Spanish wineries with a current production of around three million bottles of wine per year. Their…

Case study

Cheese Stores

For the dairy industry the dry winter climate is preferable as drying processes, conveyors and hygroscopic products absorb less or no humidity from…

Case study

Slaughter

In the operation of spray towers there are seasonal differences.

Case study

Cadbury Roses