Munters AB has divested its FoodTech Equipment offering to Grain & Protein Technologies, owned by American Industrial Partners. As a result, neither Munters AB nor any of the companies within the Munters Group are responsible or liable for any content related to FoodTech Equipment that temporarily remain on the website or for any products or services related to FoodTech Equipment, except to the extent required by applicable law. This includes any inaccuracies, errors, or omissions in the information provided. For more information, please refer to the press release dated 9 February 2025, available at https://www.munters.com/en-us/news-media/press-releases/2025/munters-signs-an-agreement-to-divest-the-foodtech-equipment-offering/.
Air quality for caged and free range layers
Proper air quality is essential for healthy, productive layer hens. Indoor facilities must have adequate ventilation to remove excess moisture, heat, and ammonia, reduce particulate buildup, and improve respiratory health. Munters solutions for ventilation and managing ammonia levels and feed waste achieve optimal temperature, humidity and air quality. Ensure the well-being of your layer hens and boost their productivity with Munters.
Managing emission of ammonia levels from layer farms
Decreasing ammonia within the layer hen houses encourages good indoor air quality and better poultry performance potential. Strategies such as proper ventilation and nutrient and litter/manure management help control ammonia levels to safeguard the health of the layer hens and people working in the poultry houses.
Ventilation acts as an in-house air quality control, removing ammonia from the house and bringing in fresh air. Maintaining appropriate ventilation year-round helps reduce the gaseous ammonia levels and keep the litter dry.