Seminar: Dehumidification in Frozen & Chilled Applications
Specifically designed for refrigeration contractors and operators of freezers and cold storage facilities, this FREE Lunch & Learn seminar delves into how controlling humidity creates a safer and more efficient working environment.What you'll learn
In this one-hour session, you’ll learn why condensation occurs, how to identify sources of moisture, and the impact of ice, frost and fog for people, products and factory operations. We’ll discuss how psychrometrics and the effects of humidity impact cold stores, freezers and meat maturation rooms, and explore Munters latest dehumidification technology in comparison to other/older solutions.
Our expert sales engineer will deliver this seminar to you and your team in the comfort of your own office on a date suitable for you. Plus, we'll even provide lunch (conditions apply, contact munters for details). Simply submit the form below with some preferred dates, a rough numbers of attendees, plus the location of your office.
Dehumidification is used in a range of chilled and frozen applications. Areas include:
- Freezers
- Cold stores
- Low temperature chill rooms
- Meat Maturation rooms/Dry aging rooms
- Cooling tunnels
- Washdown process areas
Ensure safe working conditions
Ice and slippery floors can create hazardous working conditions. Ice can fall from ceilings, and employees and forklifts can slip on floors that are covered in ice. Fog can impact visibility, making it harder for people to see potential dangers. The potential cost of an accident is not worth the risk!
Reduce callouts & maintenance
Don't waste time chipping away at ice on spiral freezers or refrigeration equipment. Not only can this damage evaporator coils, but ice build up on refrigeration equipment increases breakdowns and maintenance, impacting profits. Reduce unplanned callouts and maintenance preventing it at the source.
Ensure uptime and improve scanning
If ice, frost or fog halts operations, product quality can be affected. Barcode scanners won't function through frosty packaging, which can delay operations and shipments. Packaging can also collapse, damaging products and increasing waste. Ensure smooth operations with dehumidification.
How dehumidification compliments refrigeration equipment
Refrigeration cools the air. Dehumidification controls the moisture. Together, they create a more efficient cold store environment. By reducing humidity, dehumidification helps prevent ice build-up on cooling coils, allowing refrigeration equipment to work more efficiently, maintain performance, and reduce energy-intensive defrost cycles.
For example, Kitchen Range Foods were able to reduce defrosts by one-third after installing an IceDry desiccant dehumidifier in their cold store.
For refrigeration contractors and end users
While this lunch and learn is aimed primarily at refrigeration contractors, we can also offer this to end user customers and consultants.
It will be presented by our team of expert sales engineers, who will offer practical advice and guidance from experience delivering solutions for companies of all sizes. Suitable for clients offering a wide range of frozen food or pharmaceutical products that require chilled and frozen climate control.
For a general overview of dehumidification in cold storage, click here.